- Vegetarian Variety Platter
- Wisconsin Cheese & Cracker Platter
- Fresh Seasonal Vegetables
- Garlis Mashed Potatoes
- Fruit Salad, Garden Salad
- Assorted Desserts
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- Select two of the following:
- Canadian Walleye
- Vegetarian Alfredo
- Roasted Chicken
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- Vegetarian Variety Platter
- Wisconsin Cheese & Cracker Platter
- California Sushi Rolls
- Captain Bill’s Clam Chowder
- Fresh Seasonal Vegetables
- Garlic Mashed Potatoes
- Mixed Greens Medley
- Assorted Desserts
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- Select two of the following:
- Chicken Florentine
- Broiled Salmon
- Canadian Walleye
- Top Sirloin Beef Tips
- Mediterranean Tilapia
- BBQ Ribs
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- Select two of the following:
- Prime Rib
- Sliced Top Sirloin
- BBQ Ribs
- Canadian Walleye
- Seafood St. James (sautéed shrimp and scallops in a lobster sauce and served over rice pilaf)
- Seafood Wellington (sautéed shrimp, scallops and tilapia wrapped in phyllo dough and glazed with lobster sauce)
- Shrimp Scampi
- Mahi Mahi (grilled Mahi Mahi dusted with Cajun seasonings and topped with a Cajun cream sauce)
- Chicken Betty Lou (wild rice/mushroom stuffing)
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- Vegetarian Variety Platter
- Wisconsin Cheese Display
- Shrimp Cocktail
- California Sushi Rolls
- Smoked Salmon
- Captain Bill’s Clam Chowder
- Mixed Greens Medley
- Fresh Seasonal Vegetables
- Garlic Mashed Potatoes
- Assorted Desserts
- Chocolate-Dipped Strawberries
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